|Pretty Strict Dress Code at Palmerdice.|
|World Renowned cuisine at Palmerdice.|
|"How much Dip should I make?"|
1/. The Over/Under Dippers
The Over dipper is the guy that has mistaken his chip for a front end loader, and attempts to get half the dip bowl on one chip. They will try his best to hold the chip with minimum finger usage, to optimise the dip covering area. The height of the dip on their chip will also reach ludicrous proportions, sometimes exceeding the actual height they can fit comfortably into their mouth.
|How the overdipper sees their chip|
|Mmmm I love dip.|
|Seriously David, I put the dip beside you!|
2/. Double Dippers
Well technically these "people" are overdippers, but their methods of overdipping make their effect on the bowl null. They are taking more dip than they should but people are so grossed out by the fact, the person is basically putting his (and they are always men) tongue into the bowl on his second dip, they will no longer be eating the dip.
|Seriously Double dippers might as well just get into the dip.|
|"We have seen you double dipping Father"|
3/. Dip consistency
The dip issue is not always a guest issue, sometimes the host has done things that lead to varying dip usage, the first of which is the dip consistency.
One must be very careful when preparing dips to make sure it is dippable dip. Sometimes you get to a party and the host hasn't removed the dip from the fridge early enough, and it is similar in consistency to a brick.
|They just won't dip|
You can go the other way too, where you end up making the dip far too runny, know you have people trying to dip their dips in soup, and unfortunately a potato chip is not exactly absorbent.
|Although this is a primary ingredient, you are not making soup.|
4/. The Chip dregs.
The last problem, is what to do with the chips at the bottom of the bag, you know "The Fallen", they didn't survive the rigours of chip deliver and now exist only as crumbs at the bottom of a bag. Some people will soldier valiantly on, and attempt to use these chips to dip in the bowl, but inevitable they end up with more dip on their fingers then their chips. Leading to the same problem as the double-dipper, unhygienic. It best to just admit defeat in this situation and open a new bag.
|"Look David, those chips are just undippable"|